Young
trees should make between two and four feet of terminal growth
each year. Where growth is less, apply one pound of ammonium
nitrate fertilizer per inch of trunk diameter in June or July.
As a general recommendation, apply one pound of zinc sulfate
per tree for the first three years following planting. Spread
the fertilizer and zinc sulfate in a circle around the tree
outside of the planting hole.
Care
of Bearing Trees
Fertilizing — Fertilization is one of
the most important practices for bearing trees. If the trees
are to produce a good crop, terminal growth should be six inches
each year. In the absence of a leaf analysis or soil test, broadcast
four pounds of a complete fertilizer such as 10-10-10 for each
inch of trunk diameter (measure 4½ feet above soil level),
up to a maximum of 25 lbs. per tree. Ammonium nitrate may also
be used at a rate of one lb. per inch of trunk diameter, up
to a maximum of eight lbs. per tree. This fertilizer should
be applied in mid- to late March.
Zinc
nutrition is especially important in pecan production. Zinc
needs are best determined by analyzing leaf samples taken in
late July or early August. Mailing kits and instructions for
taking samples are available from your county Extension office.
The leaf analysis report will tell you how much zinc to apply.
In
the absence of a leaf analysis, apply one pound of zinc sulfate
to young trees and three to five pounds to large trees each
year. A soil pH of 6.0 to 6.5 assures the availability of essential
nutrients. If the pH is too low or too high, uptake and use
of nutrients is impaired. Apply lime as suggested in the soil
test report to correct low soil pH.
Water
— Water has more of an effect on pecan production than
any other environmental factor, particularly where nut quality
is concerned. Drought stress affects nut size and filling, as
well as leaf and shoot growth. Adequate soil moisture is important
at bud break for stimulating strong, vigorous growth; from bloom
through shell hardening for nut size; and during the nut filling
stage for optimizing kernel percentage. If trees do not receive
adequate soil moisture levels late in the season, shuck split
and energy reserves are affected.
The
nut sizing period normally occurs from May 1 through August
15. Even though this is not a critical water-use stage for pecan,
serious drought conditions during this period can affect yield.
The most common visible effects of an extended drought during
this period are excessive nut drop and “shell hardening”
on small nuts. Lack of sufficient water during the nut sizing
period also causes small nuts and may lead to water stage fruit
split, which results from a sudden influx of water during the
nut filling stage in some varieties.
The
nut filling stage occurs from about August 15 to the first week
of October, depending on variety. The most critical period for
water use is during the first two weeks of September. Reports
from other areas of the country indicate that as much as 350
gallons of water per day can be required by each tree during
the nut filling stage. Lack of sufficient water during the nut
filling stage will lead to poorly-filled nuts, poor nut quality
and increased alternate bearing.
Insect
Control — Although backyard or home orchard pecan
trees seldom develop serious insect problems, treating the trees
if pests do begin to build can be difficult. Whole-tree spraying
is not an option. However, some of the most likely pests can
be controlled effectively with insecticides that are available
without a pesticide license, using application techniques that
are safe to use around children and pets and are compatible
with the typical home environment. Follow all label directions
to minimize risks.
Livestock
Control — If trees are planted in pasture areas,
they will need to be fenced in to prevent animals from feeding
on them.
Harvesting
Pecans
Harvesting the nuts as soon as they mature is essential for
preventing nut loss due to predation and deterioration, and
ensures better quality. One of the quickest ways to lose nut
quality is to let them lay on wet ground. Harvest early and
store nuts in a clean, dry place.
Courtesy:
The University of Georgia Cooperative Extension